User manual WHIRLPOOL GSIP 6143 DI A PT PRODUCT FICHE

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WHIRLPOOL GSIP 6143 DI A PT PRODUCT FICHE: Download the complete user guide (54 Ko)

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Manual abstract: user guide WHIRLPOOL GSIP 6143 DI A PTPRODUCT FICHE

Detailed instructions for use are in the User's Guide.

[. . . ] “Change programme in progress” Select additional options Press the Start button The selected programme is then memorised (even in the event of power failure). Press the START button for 2 sec. Select another programme and press the START button again. Wash cycle - Only open the dishwasher if necessary (Warning: beware of hot steam). - If the appliance is switched off during a wash cycle, when switched on again it will resume the cycle from where it was interrupted. [. . . ] Unload the appliance, starting from the lower rack. Switch off the appliance Turn off the water tap, unload the racks Dishwasher loading instructions and racks provided depending on the model Upper rack: Crockery holder (A): Depending on the position, for long-handles utensils, cups and plates. carving forks, knives) must be arranged with the sharp end facing in towards the appliance. Rack height adjustment (also when loaded): Pull the two rack handles (D) Lower adjustment: outwards and lower the rack. Pull the two rack handles (D) upwards until the rack clicks Upper adjustment: into place (factory setting). The rack must be level on both sides. B A C D D Retainer open Retainer closed Removing the top rack to provide clearance for large items of crockery in the bottom rack: Open the rack guide retainers (E) on the right and left and remove the top rack. When the upper rack is in place the retainers must always be closed. E E Lower rack: Depending on the model with fixed, tilting (F) or tilting split plate holders (G). Greater washing power, particularly for plates and saucepans. F F H Power Clean load Increased wash power in the dedicated area (H) and high flexibility for lower rack loading. G Cutlery basket (I): Grid (J) to keep items separate. Sharp knives and forks that might cause injury must be placed in the cutlery basket with the sharp end facing downwards. J I C Only use dishwasher-proof crockery and dishes. Press the START button for 2 seconds, until the START indicator lamp switches off. Select a new programme and press the Start button again. If after carrying out the above checks the malfunction persists or appears again, turn the appliance off and turn off the water supply tap, then call our After-Sales Service (see guarantee). Before contacting our After-Sales Service, take note of the following: • The nature of the fault • The appliance type and model • The service code (the number indicated on the adhesive rating plate) inside the door on the right-hand side. Before using the dishwasher, read the user instructions! GSIP 60 Power Quick Reference Guide GB Programme selection button Options 3) Time and failure display Indicates in hours the time remaining until the start of the wash cycle. Switches off at programme start and indicates the remaining time in hours and minutes. “F. . . . ” Information for the After-Sales Service On / Off button “Delayed start” button The wash cycle can be programmed to start after 1 - 24 hours. With each successive touch of the button, the delayed start indicator increases by 1 hour, and after 24 returns to 00. The dishwasher will start at the set time. Start button Switches “on” when the dishwasher is operating. Switches off at the end of the programme. “Half load - Multizone” button Load the upper or lower rack only. [. . . ] Press once = upper rack (the indication lamp/symbol comes on) Press twice = lower rack (the indication lamp/symbol comes on) Press 3 times = Off (half load function deactivated). When washing without the top rack, press the “Half Load” button twice, or “Lower rack wash” (the corresponding LED/symbol comes on). Indicators Add regeneration salt Add rinse aid Only add regeneration salt immediately before starting a wash programme. Power Clean 6) An increased pressure combined with additional spray level offers better cleaning result and more flexibility of dish loading in the lower rack. Programme chart Programmes Sensor + 6) Pre-Rinse Hand washing Rapid 30 min Eco 1) 6) 7) Hygiene + 4) 5) 6) Overnight 1) 2) 3) Detergent 2) Consumption 3) Litres kWh Minutes Loading instructions heavily soiled 40-70°C Lightly, normally or pots and pans. crockery, including A X B X 7. 0-17. 0 0. 99-1. 58 65-170 cold 40°C 40°C 50°C Crockery to be washed later. [. . . ]

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