User manual PRIMA CHM915

[. . . ] DO NOT leave unit unattended while in use or when plugged into an outlet. The marked electrical rating of an extension cord should be at least as great as the electrical rating of the appliance. Electrical extension cords can be used if care is exercised in their use 17. No liability can be accepted for any damage caused by non-compliance with these instructions or any other improper use or mishandling. [. . . ] NOTE: Make sure that all chocolate chips have melted, as un-melted chips in the chocolate will produce a blockage in the nozzle of the bottle. · Choose the moulds you wish to use to make your chocolate sweets. · You can add chopped nuts, mini marshmallows or whatever you choose, to the mould before adding the melted chocolate if you like or just add the melted chocolate!· Using the filled squirt bottle carefully add the melted chocolate to the moulds. TIP: A good tip to even the chocolate out in the moulds and make sure the chocolate flows into every corner is to very gently tap the top of the melted chocolate in the mould with the top of a teaspoon. · Once the moulds are filled let the moulds sit until the chocolate has become solid or place in a fridge to quicken the process. · When cool and solid, turn the moulds upside down over a piece of wax paper or a plate and gently press on the mould to remove the completed chocolate sweets. If an air bubble forms gently press around the air bubble and the chocolate will drop out of the mould easily. CHOCOLATE LOLLYPOP: · Place any extras like hundred and thousands or mini marshmallow you choose to the lollipop mould, then lay the lollipop stick in the mould, where there is a notch for the stick. · Using the squirt bottle, fill the lollipop mould with chocolate. DESSERT CUP: · Fill the dessert cup mould with the melted chocolate from the squirt bottle. · Once the dessert cup chocolate is cool and solid, turn the dessert cup over, on a piece of wax paper or a plate, and gently press the mould to remove the chocolate dessert cup. · Turn the chocolate dessert cup right side up and fill with your favorite ingredients, such as whipped cream, fruit, and more!· You can create the dream dessert cup by adding your favorite ingredients. Create a dessert cup for that someone special by adding their favorite ingredients. With your CHOCOLATE HEAVEN you can create your favourite chocolates, lollypops and dessert cups for parties, friends, and for gifts. You can use the moulds over and over again, creating something more delicious than the last ones. It's just that easy! 4 TROUBLESHOOTING PROBLEM Power Light does not Come On Chocolate is not melting ANSWER Check electrical plug to insure it is fully and properly plugged in Make sure Power Light is On and the unit is properly plugged in. Do not thin it out too much, or chocolate sweets will take a long time to set. Chocolate is too thick NOTE: To prolong the life of your CHOCOLATE HEAVEN be sure to follow the cleaning instructions after every use to prevent chocolate build up. Never use anything abrasive on the base to maintain the original finish. [. . . ] For commercial use the product is guaranteed for 90 days from the date of purchase. The guarantee is valid against mechanical or electrical defects if the product is used in accordance with the instructions and provided that it is not connected to an unsuitable electricity supply or dismantled, interfered with or damaged in any way. IMPORTANT, PLEASE RETAIN THIS WARRANTY Please ask your retailer to either stamp this warranty or simply attach your store receipt. IF THE PRODUCT MALFUNCTIONS DURING ITS WARRANTY PERIOD IT MUST BE RETURNED TO THE RETAILER FROM WHOM IT WAS PURCHASED FOR REPLACEMENT. [. . . ]