User manual PHILIPS HD3620

[. . . ] From now on you can enjoy the perfect taste of fresh, cold draft beer at home. The system keeps your beer fresh and at exactly the right temperature so that you can pour a cold beer whenever you feel like it. You can find the beer brands available in your country on the box of the PerfectDraft system (also see chapter `Keg suppliers' at the end of user manual). Note: Because the name of this appliance is PerfectDraft, we use `draft beer' instead of `draught beer' in this user manual. [. . . ] The glasses are clean when the water runs down the surface evenly, without revealing any stains. Tip: If you clean beer glasses in the dishwasher, do not use a rinse agent. Pouring beer 1 You get the best results if you pour the beer in a cool, clean and wet glass!It also keeps freshly poured beer fresh longer and helps to retain its sparkling quality. Note: For the best quality draft beer, always clean and rinse used glasses before you use them again. This prevents foam residues of previously poured beer from causing too much foam in freshly poured beer. Note:When you have not poured beer for more than a week, it is recommended to let beer flow into the glass for 1 second. Then rinse the glass with cold water before you fill it with fresh beer. Hold the glass by the bottom or in the middle to make sure it stays clean. The beer only flows properly into the glass if the tap is completely open. If the tap is only half open, the beer is forced through the tap, causing it to foam more strongly. To vary the size of the beer head, vary the angle at which you hold the glass under the spout and vary the distance between the glass and the spout. The more upright and the closer to the spout you hold the glass, the more foam you obtain. Note: Do not let the end of the spout touch the beer glass, the beer or the beer head. Any beer residues present on the spout affect the forming of the beer head. 5 Slowly move the glass to vertical position while you pour your beer. 6 Fill the glass until the foam almost flows over the rim of the glass. Europe (except Germany and the UK): For the best end result, remove excess foam from the glass by moving a skimmer over the rim of the glass at an angle of 5° in one smooth movement. Note: Never leave the skimmer lying on the worktop, but put it in a clean glass with fresh, cold water or rinse it right away. Only pass the skimmer over the glass once, as further skimming has a negative effect on the quality of the beer head. Make sure the beer brand logo (if present on the glass) faces your guest. 3 different beer pouring traditions Step 1 2 European (except Germany and UK) Rinse a glass and let it drain. [. . . ] There is a green or red Remove the tap unit, clean it and reinstall the tap unit. If this does not help dash on the display and the try another keg with a new tube. If the problem continues to occur, please contact the PerfectDraft call centre in your country. For proper functioning of the volume indication, it is crucial that you open the tap handle completely (see chapter `How to pour a perfect beer'). [. . . ]