User manual MOULINEX QA 2051

[. . . ] € If the power cable or the plug are damaged, do not use the appliance. To maintain safety, these parts must be replaced by an approved service centre (see list in the service booklet). € For your own safety, use only accessories and spare parts designed for your appliance and sold in an approved service centre. € Always remove the blender jug (d) before pressing the multi-function head (a4) release button (a3). [. . . ] € To stop the appliance, turn the selector (a1) to "0" and then unplug your appliance. 1 - MIXING / KNEADING / BEATING / EMULSIFYING / WHISKING ACCESSORIES USED: - Bowl (b1) - Lid (b2) - Kneader (c1) or mixer (c2) or balloon whisk (c3) 1. 1 ASSEMBLING THE ACCESSORIES (DIAGRAMS 1): • Press the button (a3) to release the multi-function head (a4) and raise it until it locks in place. € Lock the bowl (b1) (anti-clockwise) on the appliance and put in the ingredients. € Place the multi-function head (a4) to the horizontal position: press the button (a3) and manually lower the multi-function head (a4) until it locks (the button (a3) returns to its initial position). € Make sure that the cover (a6) is correctly in place on the high-speed outlet (a5). 2 USAGE: • Start by turning the selector (a1) to the desired speed according to the recipe. € You can add food through the hole in the lid (b2) during preparation. ) - 400g of flour for special types of bread (flour above type 55 (T55): rye bread, wholemeal bread, …) - 250 g floor for yeast dough (brioche, kouglof, pizza dough, shortcrust pastry, etc. ) - 750 g flour for milk bread (see basic recipe) 14 - Maximum operating time: 13 min. - Mixing - Use the mixer (c2) at speed "1" to "4". 1 - ASSEMBLING THE ACCESSORIES (DIAGRAMS 3) • Press the button (a3) to release the multi-function head (a4) and raise it until it locks in place. € Fit the attachment (e1) under the multi-function head (a4): align the left-hand mark on the attachment (e1) with the mark on the multi-function head (a4), and turn until the right-hand mark on the attachment (e1) is aligned with that of the multi-function head (a4). € Insert the chosen drum into the body, and make sure that it is fully engaged in the body. € Facing the attachment (e) outlet, insert the drum body (e2) inclined to the right, aligning the two bayonets in the drum body with the two notches in the attachment. Turn the drum body anti-clockwise until it latches with the feed tube in the vertical position. € Make sure that the cover (a6) is correctly in place on the high-speed outlet (a5). 2 - USAGE AND TIPS: • Run the appliance by turning the selector (a1) to speed "3". € Place the food in the feed tube on the body and press down with the pusher (e3). With the mini-mincer, you can chop in few seconds by pulsing: dried figs, dried apricots, etc. € Never immerse the motor unit (a) in water or put it under running water. 16 Tip: - In the event any of your accessories are coloured by food (carrots, oranges, etc. [. . . ] 17 BASIC RECIPES White bread Ingredients: 350 g flour (type 55) , 210 ml warm water , 5 g dried baker's yeast , 5 g salt. Run for a few seconds at speed 1, and add water with the appliance running. Make cuts on the top of the loaf with a sharp blade, and brush with lukewarm water. Put a small container full of water into the oven as this helps the bread to form a golden crust. [. . . ]