User manual MOULINEX HF 800A

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Manual abstract: user guide MOULINEX HF 800A

Detailed instructions for use are in the User's Guide.

[. . . ] 63 62 • This appliance is exclusively intended for domestic use. The manufacturer shall not accept any liability and reserves the right to cancel the warranty in the event of commercial or inappropriate use or failure to follow the instructions. € This appliance is not intended to be used in domestic and similar applications, such as - In kitchen work areas in shops, offices and other professional environments. - In kitchen areas reserved for staff in shops, offices and other professional environments. [. . . ] Lock the assembly onto the base of the bowl with the locking ring (D5) (See Fig. Max Chopping blade F1 Mixing soups Mixing compotes Chopping vegetables Chopping meat Chopping fish 3min 40 sec 15 sec 30 sec 15 sec 2, 5L 1Kg 1Kg 1Kg 1Kg IIt mixes Cooked dishes without damaging the ingredients Very useful for browning phases before preparations (risottos, soups). Mixer F2 Browned dishes Stews Risottos 5min 45min 22min 500g 2, 5L 1, 5Kg 7 max 0, 5L 1L 1, 2Kg 1Kg 0, 8Kg 1Kg 0, 6Kg 0, 6Kg 6 à 10 1, 5L 1Kg 2, 5L Ratatouille, Chutney, Pulses (settings: check the recipe booklet) F3 Beater Beating egg whites, Mayonnaise, Whipped cream 5/10min 2/5min to 1/20min 2min 30s 2min 30s 1min 30s 2min 40 sec 3min 1min 1min 1min 1min 20/40min 3min • Position the chosen accessory in the bowl: - the accessories (F1, F2, F3, or F4) to on the common spindle at the bottom of the bowl (See Fig. € Position the lid on the bowl (D) lining up the two triangles (See Fig. € Position the steam regulator cap (E1) on the lid, 2 positions are possible: low or high steam (See Fig. Position the bowl (D) on the motor unit (A) until you hear a “click” (See Fig. € The appliance only starts up if the bowl and the lid are correctly positioned and locked on the motor unit. In the event of incorrect positioning or incorrect locking of either (See Fig. v9 max Sauces , Creams , Dressings (mashed potatoes , polenta , etc. ) Kneading white bread dough Kneading/crushing blade Kneading short crust pastry, biscuit dough, special bread F4 Kneading risen dough (brioche, kouglof. ) Crushing nuts Chopping hard products Crushing ice Pancake batter, waffle batter USING THE CONTROL PANEL (B) Selecting an automatic programme: Sauces Steam cooking Steam basket F5 Steam cooking vegetables, fish or meat Soup with chunks Soups (in programme P1 velouté sauces / P2 grinding) Pastry (in programme P1 bread / P2 brioche / P3 cake) E1 Cap Cap for regulating steam extraction Low steam (a) = steam cooking. High steam (b) = Risotto, creamy desserts, sauces… a b These accessories are also fitted with gripping areas to facilitate handling during use while making a preparation. Heating indicator light: it lights up when cooking starts and switches off when the temperature inside the bowl falls to below 50°C. USING THE APPLIANCE Plug in the appliance, set the switch (H) to 1, and the LCD screen (C) displays all settings at “0” (See Fig. 9) AUTOMATIC PROGRAMME MODE 1- Press the programme of your choice (B1), a triangle appears on the screen (C4) in the selected programme. In the case of the soups, stews and pastry programmes, successive pressing takes you to the different sub-programmes. 2- The pre-programmed settings can be modified for the time of a recipe (depending on the chosen recipe, ingredients and quantities prepared). Press the speed selector (B2) or the cooking temperature selector (B3) or the time selector (B4), the setting chosen will flash on the screen (C1-C2-C3). 6- At the end of the sauce, soup, stew programmes P2 and P3, steam dishes and creamy desserts, the appliance automatically changes to keep warm mode for 45 minutes to maintain the preparation ready for consumption. To stop keep warm mode, simply press the “stop” button (B7). If you open the lid, press the locks (D2) or remove the bowl and keep warm mode will be automatically stopped. At the end of kneading in the pastry programmes P1 and P2, the appliance changes to “dough rising” mode at 30°C for 40 minutes to give your dough more volume. [. . . ] Sed by too large a quantity of ingredients or by pieces that are too hard or too big. The appliance has detected too many vibrations and has changed to the safety position. Overload of the motor caused by too large a quantity of ingredients or by pieces that are too hard or too big. Check that you are at the right speed and that you are using the recommended accessory. [. . . ]

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