User manual FAGOR 6H220X

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Manual abstract: user guide FAGOR 6H220X

Detailed instructions for use are in the User's Guide.

[. . . ] After using the oven, make sure that all the controls are in the off position. Do not use steam or high pressure devices to clean the device (electrical device safety reasons) The oven door should always be kept closed when working, for all programmes, including the grill. E n g l i s h 0 1 Identification 2 Using the oven To find out which model your oven is (“a”, “b”, “c”, “d”, “e”, “f”) compare its control panel with the control panels shown in the illustrations. Freestanding ovens: the appliance must be connected to the mains with a fixed singlephase connection with the neutral (blue) connection guaranteed (1. [. . . ] Multi-purpose ovens for vitro-ceramic hobs: to avoid hazard, the oven may only be installed with the vitro-ceramic hobs recommended by the manufacturer. Insert the hob in the worktop space according to the installation requirements (see the hob manual) (1. Insert the oven into the cabinet space, leaving enough room for handling (1. Fully insert the oven and fix it in place with the two screws supplied (1. Firmly push in the control accessories, according to the cooking ring type (1. Before using your new oven for the first time, heat it up while empty (with no food in it and , at for 30 minutes with the control turned to at 250ºC). It may produce some smoke or a bad smell (this is normal and is caused by the oven heating up grease residue etc. When it has cooled down, pre-clean it by wiping the inside with a damp cloth. If it also possible to combine either tray with the Multifunctional Grill (2. All the accessories or sets can be used directly or mounted on the Partial Extraction Grill (2. If you have the partial extraction tray, it can be used separately or together with trays (3 types) (2. When the cleaning programme ends and the oven has cooled down, wipe the selfcleaning elements with a damp sponge. Note: Do not use specific oven cleaning products to clean the catalytic walls. Do not scrape the surface with metal scouring pads or sharp or pointed instruments. If your oven has a fold-down grill, pull upwards and press to fold it down (3. Use e n g l i s h neutral cleaning products and dry the oven well with a soft cloth. 6 The Aquasliding Function system makes it easier to clean the oven with steam. It takes 35 minutes and is done as follows: • Start with a lukewarm oven. • Remove all accessories and side guides from the model. €¢ Spray 200 ml of water onto the inside walls of the oven. €¢ Depending on the model, Aquaslading wait until the oven a) indicates the end of the cleaning cycle. After this time has elapsed, reduce the temperature to minimum (35ºC - 75ºC according to the model) and maintain for 20 minutes. [. . . ] €¢ At the end of the cycle, remove the water from inside and wipe away any remaining dirt with a dishcloth. This cycle is used to assist cleaning but loses its effectiveness if the recommended times are not followed. Turn the function selector dial to 0 and remove the child lock (point 2. For long cooking times, switch off the oven 5 or 10 minutes before the end of cooking time. [. . . ]

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