User manual BREVILLE EW30XL

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BREVILLE EW30XL : Download the complete user guide (815 Ko)

Manual abstract: user guide BREVILLE EW30XL

Detailed instructions for use are in the User's Guide.

[. . . ] 2006 Due to continual improvements in design or otherwise, the product you purchase may differ slightly from the one illustrated in this booklet. Your Gourmet Wok with its 1500 watt `butterfly element' heat system delivers efficient cooking performance. Its secret lies in the butterfly shaped element, which creates a high heat zone over the entire wok surface. Your new Gourmet Wok also features the new non stick Quantanium scratch resistant coating which allows the use of metal utensils without damaging the surface. [. . . ] An aromatic fresh herb that is used in curry pastes, stir fries and soups. Trim the base, remove the tough, outer layers and finely slice, chop or pound the white interior. Dried lemon grass needs to be soaked in water, but the flavor of fresh is superior. An Australian made alcoholic sweet wine infused with finely ground ginger. Delicious fruit with a light texture and flavor, peel away the rough skin, remove the seed and use. This sauce is a thick sweet Chinese barbecue sauce made from a mixture of salted black beans, onions and garlic. Milder than most western vinegars, it usually has an acidity of less than 4%. Also known as fukkien, these are thick, yellow and rubbery in texture. They are made from wheat flour and are cooked and lightly oiled before being packaged and sold. This is best known in its powdered form and is often used to color food. It is occasionally available fresh as a root, rather like ginger, which is peeled and then grated and finely chopped. Tamarind is a large brown bean pod containing a pulp with a fruity, tart flavor. These are available from most Asian supermarkets and have a slight anise taste. Tofu, or bean curd, is a high protein, low fat food made from soy beans. It is available in very firm or soft blocks and is either fresh or vacuum-packed. Canned water chestnuts are peeled and will keep for about 1 month, covered in the refrigerator. Breville®* warrants this Breville® appliance against defects that are due to faulty material or workmanship for a period of (1) year from the date cited on the original purchase receipt This warranty does not cover damage from abuse, neglect, use for commercial purposes, or any other use not found in the printed "Instructions for use" booklet. Should the consumer choose to tamper with, or intentionally dismantle the product, the Warranty will automatically be deemed void. There is no warranty for glass parts, glass containers, filter basket, blades and agitators. HWI Breville® expressly disclaim all responsibility for consequential damages for incidental losses caused by use of this appliance. Some states or provinces do not allow this exclusion or limitation for incidental or consequential losses, so the foregoing disclaimer may not apply to you. aNY WARRANTY OF MERCHANTABILITY OR FITNESS WITH RESPECT TO THIS PRODUCT IS ALSO LIMITED TO THE ONE YEAR LIMITED WARRANTY PERIOD. [. . . ] Add rice and stir into the butter and oil mixture until all grains are covered. Some additional stock or water may be required, depending on rice types. 2 tablespoons pine nuts 2 tablespoons (30ml) olive oil 2 tablespoons butter 1 bunch of spinach leaves 2 cups (450g) Arborio rice (risotto rice) 2 cloves garlic, crushed 6 cups (11/2 liter) chicken stock 21/4lb (500g) roasted chicken, shredded (approximately 1 small roasted chicken) 1. Heat the wok on high sear, add the pine nuts and toast until golden in color, then remove. [. . . ]

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