User manual AEG-ELECTROLUX HK623020FB

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Manual abstract: user guide AEG-ELECTROLUX HK623020FB

Detailed instructions for use are in the User's Guide.

[. . . ] ⷠBe careful when you connect the appliance to the near sockets. Cookware made of cast iron, cast aluminium or with damaged bottoms can cause scratch of the glass ceramic. Do not let cookware boil dry to prevent the damage to cookware and glass. ⷠDo not use the cooking zones with empty cookware or without cookware. [. . . ] Only use the built-in appliances after you assemble the appliance into correct built-in units and work surfaces that align to the standards. Fully obey the laws, ordinances, directives and standards in force in the country where you use the appliance (safety regulations, recycling regulations, electrical safety rules etc. Install shock protection, for example install the drawers only with a protective floor directly below the appliance!Keep safe the cut surfaces of the worktop from moisture with a correct sealant!Seal the appliance to the work top with no space between with a correct sealant!If not, when you open the doors or windows they can push off hot cookware from the appliance. Loose and incorrect plug and socket connections can make the terminal become too hot. Use the correct mains cable of type H05BB-F Tmax 90°C (or higher) for a single phase or two phase connection. ⷠReplace the damaged mains cable with a special cable (type H05BB-F Tmax 90°C; or higher). The appliance must have the electrical installation which lets you disconnect the appliance from the mains at all poles with a contact opening width of minimum 3 mm. You must have correct devices to isolate: line protecting cut-outs, fuses (screw type fuses removed from the holder), earth leakage trips and contactors. To save the energy, the heater of the cooking zone deactivates before the count down timer signal. The difference in the operation time is depends of the heat setting level and the time you cook. Heat setting 1 1-3 1-3 3-5 Use to: Keep cooked foods warm Time as necessary Hints Put a lid on a cookware. Add the minimum two times as much liquid as rice, mix milk dishes at some point of the procedure through. Steam vegetables, fish, meat Steam potatoes Cook larger quantities of food, stews and soups Heat setting 9-12 Use to: Gentle fry: escalope, veal cordon bleu, cutlets, rissoles, sausages, liver, roux, eggs, pancakes, doughnuts Heavy fry, hash browns, loin steaks, steaks Time as necessary 5-15 min Hints Turn halfway through. Boil large quantities of water, cook pasta, sear meat (goulash, pot roast), deep fry chips. According to the newest scientific knowledge, if you brown food (specially the one which contains starch), acrylamides can pose a health risk. Thus, we recommend that you cook at the lowest temperatures and do not brown food too much. For your safety, do not clean the appliance with steam cleaners or high-pressure cleaners. Scratches or dark stains on the glass-ceramic cause no effect on how the appliance operates. Put the scraper on the glass surface at an acute angle and move the blade on the surface . [. . . ] The cooking zone is not hot because it operated only for a short time. The highest heat setting has the same power as the Automatic Heat Up function. If you tried the above solutions and cannot repair the problem, speak to your dealer or the customer service. Give the data from the rating plate, three digit letter, code for the glass ceramic (it is in the corner of the glass surface) and an error message that comes on. [. . . ]

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